A Family-owned Austin Original
About Juliet Italian Kitchen
The greatest stories are told with family over food and wine. Juliet Italian Kitchen embodies just that, bringing nostalgic and classic Italian-American cuisine to the heart of Austin. From family-style dinner with your loved ones, to weekend brunch al fresco, to neighborhood happy hours, and now, your most important large-scale events, Juliet Italian Kitchen is yours to call home.
Owners Dan and Donna Wilkins, a husband-and-wife duo who opened Juliet in 2015, know Italian food is best enjoyed when shared with family and friends- making large gatherings, such as graduations, family reunions, and corporate events the perfect settings for our cuisine. That’s why we prepare all of our food in-house, from scratch daily, to ensure that each order is as fresh as can be.
Handmade from Scratch
Our menu features a delectable array of classic dishes crafted from scratch, showcasing the rich flavors of Italy with a contemporary twist. Savor our fresh, handmade pasta, perfectly paired with our signature homemade sauces, brimming with flavor and generations of family tradition.
Whether indulging in our Mushroom Manicotti with pesto cream sauce, savory Slow-Braised Lamb Ragu, or the 17 savory layers of our homemade Lasagna, every bite at Juliet Italian Kitchen promises a taste of Italy, made with love and served with warmth.
Our Catering Team
Cameron Caldwell
CCaldwell@juliet-austin.com
(737) 343-4733 direct
Cameron Caldwell is the creative force behind the seamless and memorable events hosted by Juliet Italian Kitchen. Her knack for organization and eye for detail continue to elevate the standard of event coordination in Austin's dynamic catering industry.
Cameron’s ability to translate clients' visions into stunning realities has made her a favorite among clients and colleagues alike. Her expertise ranges from corporate events and weddings to intimate dinner parties, ensuring each occasion is flawlessly executed with a personalized touch.